DNA Immune
Supplement Facts |
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|
Serving Size |
2 |
Tablets |
|
|
Servings Per Container |
60 |
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|
Amount Per Serving |
% Daily Value |
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|
Calories |
5 |
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|
Total Carbohydrate |
1 |
g |
0%* |
|
Folic Acid |
40 |
mcg |
10% |
|
Vitamin B-12 (Cyanocobalamin) |
50 |
mcg |
833% |
|
Mycoceutical Mix |
250 |
mg |
** |
|
Beta 1,3 Glucans (from Beta |
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|
Glucan Complex) |
40 |
mg |
** |
|
Betaine HCI |
100 |
mg |
** |
|
Bromelain |
33 |
mg |
** |
|
Coenzyme Q-10 |
4 |
mg |
** |
|
Inositol |
90 |
mg |
** |
|
Inositol Hexaphosphate |
70 |
mg |
** |
|
L-Carnitine |
20 |
mg |
** |
|
Quercetin |
40 |
mg |
** |
|
Japanese Knotweed Extract |
20 |
mg |
** |
|
Aloe Vera Leaf Gel |
10 |
mg |
** |
|
American Ginseng (Panax |
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|
quinquefolius L.) Root Extract |
20 |
mg |
** |
|
Ginsenosides |
1 |
mg |
** |
|
Ashwagandha Rhizome Extract |
70 |
mg |
** |
|
Astragalus Rhizome Extract |
70 |
mg |
** |
|
Chinese (Baikal) Skullcap |
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|
Aerial Parts Extract |
40 |
mg |
** |
|
Echinacea Blend |
100 |
mg |
** |
|
Gotu Kola Aerial Parts Extract |
40 |
mg |
** |
|
Asiaticosides |
4 |
mg |
** |
|
Total Triterpenes |
12 |
mg |
** |
|
Green Tea Leaf Extract |
80 |
mg |
** |
|
Green Tea Polyphenols |
32 |
mg |
** |
|
Milk Thistle Seed Extract |
30 |
mg |
** |
|
Silymarin |
24 |
mg |
** |
|
Noni (Morinda citrifolia L.) Fruit |
15 |
mg |
** |
|
Olive (Olea europaea L.) Leaf Extract |
20 |
mg |
** |
|
Oleuropein |
1 |
mg |
** |
|
Pomegranate (Punica granatum |
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|
L.) Whole Fruit Extract |
18 |
mg |
** |
|
Ellagic Acid |
7 |
mg |
** |
|
Privet Fruit (Berry) |
70 |
mg |
** |
|
Schisandra Chinensis |
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|
Fruit Extract |
40 |
mg |
** |
|
Siberian Ginseng |
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|
(Eleutherococcus senticosus |
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|
(Rupr. et Maxim.) Maxim.) |
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|
Root Extract |
30 |
mg |
** |
|
Eleutherosides |
0.2 |
mg |
** |
|
Turmeric Root Extract |
40 |
mg |
** |
|
Curcuminoids |
38 |
mg |
** |
|
*Percent Daily Values are based on 2,000 calorie diet. |
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|
**Daily Value not established. |
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| OTHER INGREDIENTS: Mycoceutical (Mushroom) Mixture (A proprietary blend of mushroom powders: Aerial Parts of Reishi, Maitake (Grifola frondosa (Dicks) S.F. Gray), Shiitake, Turkey Tail (Coriolus versicolor (Fr.) Quel.), Caterpillar (Cordyceps), Monkey Head (Hericium erinaceus Persoon), Split Gill (Schizophyllum commune Fries), Fu Ling, White Woodear (Tremella fuciformis Berk.)), Dicalcium Phosphate, Betaine HCl, Echinacea Mixture (Echinacea Purpurea Root Extract, Echinacea Angustifolia Whole Herb Extract, Echinacea Purpurea Whole Herb Extract, Echinacea Angustifolia Root Extract), Stearic Acid, Polyvinylpyrrolidone, Silica, Microcrystalline Cellulose, Magnesium Stearate, Natural Caramel and Vanilla Flavor, and PhytoZymeT proprietary blend (Bromelain, Papain, Aloe Vera, Alfalfa, Parsley, and vegetable and fruit concentrates from Carrots, Broccoli, Spinach, Cauliflower, Asparagus, Celery, Beet, Chili Pepper, Green Bean, Pea, Sweet Potato, Cucumber, Pumpkin, Snow Pea, Tomato, Zucchini, Lima Beans, Mushroom, Banana, Cantaloupe, Cranberry, Guava, Lemon, Mango, Orange, Papaya, Peach, Pineapple and Grapefruit). |
|
Because heat destroys the activity of many vitamins, enzymes and phytonutrients, Life Plus employs only cold processing manufacturing techniques. Even though cold processing is costly and time consuming, it is the standard procedure at Life Plus. Our unique product line utilizes only the highest quality materials which are as natural as possible. They are formulated in the most synergistic way to provide optimum nutritional results. Because our products are manufactured in-house, we can naturally guarantee potency and quality. Our formulas are pH balanced, hypoallergenic, synergistic and contain no artificial additives. We use only natural and naturally derived manufacturing aids. The Life Plus nutritional product line is complete, but not complex. Active enzymes, nutritional precursors and phytonutrients are important components of each unique Life Plus formula. |
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